Insurance industry assesses risk of “acute disruption to the global food supply”

Excerpt from: nafeezahmed.com Disruption risk This week, Lloyds released a report for the insurance industry assessing the risk of a near-term “acute disruption to the global food supply.” Research for the project was led by Anglia Ruskin University’s GSI, and based on its GRO modeling initiative. The report explores the scenario of a near-term global food supply disruption, considered plausible on …